Fluffy Whole-Grain Pancakes
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Ingredients:
2 cups whole grain flour (whole wheat, brown rice, oat, buckwheat, etc)
1 tablespoon baking powder
1 teaspoon sugar
½ teaspoon salt
2 cups almond milk
In medium size bowl mix all dry ingredients and add almond milk. Mix just until combined.
Heat griddle or frying pan and spray with cooking spray. Add ¼ cup pancake mix to the pan and cook about a minute on each side.
Enjoy!
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